Hard/Soft/Jelly/Lollipop Candy Making Line
PLC control: More stable performance; automatically controls vacuum boiling temperature, time, holding temperature and pouring speed, with no manual intervention required.
Product Description
The automatic gummy candy depositing production line integrates mechanical, electrical, and pneumatic control, featuring a reasonable and compact structure and a high degree of automation. It boasts high production efficiency and can produce hard candies, lollipops, filled candies, gelatin gummies, pectin gummies, and carra geenan gummies. It can produce single-color, double-flavor two-color sprayed candies, double-flavor two-color double-layer candies, three-flavor three-color sprayed candies, as well as crystal candies, filled candies, striped candies, and chewy candies. The candies produced by zhengzhou Yanhui automatic gummy candy depositing production line are highly favored by domestic and international customers for their crystal-clear appearance, smooth texture, clear spray patterns, stable filling quantity and position, and excellent taste.
Product Features:
1. Uses PLC control for more stable performance, with automatic programming to control vacuum sugar boiling temperature, time, holding temperature, and depositing speed;
2. A 10.7-inch large touch screen displays the process flow chart, the working status of each part, and allows for setting and displaying parameters such as temperature and depositing speed, making it easier for users to operate and understand;
3. The series of products has a production capacity ranging from 150 kg to 600 kg per hour;
4. Variable frequency speed control ensures accurate flow rate of the sugar solution and stable sugar paste quality;
5. A dynamic mixer completes the quantitative addition and mixing of flavors, colors, and acids online;
6. The conveyor chain, cooling system, and double demolding mechanism ensure successful demolding;
7. Various candy shapes can be produced depending on the mold;
8. An optional chocolate quantitative filling system can be added to produce chocolate-filled candies;
9. By changing some cooking and depositing devices and molds, this production line can produce soft candies, hard candies, spherical lollipops, and flat lollipops.
Specification
|
Model |
YH-150 |
YH-300 |
YH-450 |
YH-600 |
|
Standard Output (kg/hr) |
150 |
300 |
450 |
600 |
|
Sugar Content |
2-6g |
2-6g |
2-6g |
2-6g |
|
Pouring Speed |
45-55n/min |
45-55n/min |
45-55n/min |
45-55n/min |
|
Steam Requirement |
0.2m³/min, 0.4-0.6Mpa
|
0.2m³/min, 0.4-0.6Mpa
|
0.2m³/min, 0.4-0.6Mpa
|
0.2m³/min ,0.4-0.6Mpa
|
|
Operating Environment Requirements |
Temperature: 20-25℃ Humidity: 55% |
Temperature: 20-25℃ Humidity: 55% |
Temperature: 20-25℃ Humidity: 55% |
Temperature: 20-25℃ Humidity: 55% |
|
Total Power |
18kw/380V |
27kw/380V |
34kw/380V |
38kw/380V |
|
Overall Length |
15m |
17m |
17m |
20m |
|
Overall Weight |
3500kg |
4000kg |
4500kg |
5000kg |
More Details
Related Products
