Automatic Tart Shell and Cookie Production Equipment
Walnut Shaped Cookie Making Machine This automatic walnut shaped cookie making machine is specially designed for forming walnut pastries with stable shape and high efficiency. It features easy operation, labor-saving, durable structure and uniform product size. Compared with ordinary molding machines, it runs more smoothly, requires less maintenance and fits small to medium food factories.
Product Description
This advanced tart shell and cookie production equipment is professionally engineered for the baking industry and food processing field, integrating reliability, efficiency and flexibility to meet the diverse production needs of different-scale businesses. It adopts full-automatic intelligent control technology, from raw material feeding, molding, baking to finished product output, the whole process is automated, which can significantly improve production efficiency by 30% compared with manual operation, greatly reduce manual intervention and human error, and ensure the consistency and stability of product quality batch after batch.

The adjustable temperature function is a core advantage of this equipment, designed to cope with the different baking requirements of various tart shell and cookie recipes. Operators can precisely adjust and set the baking temperature within a wide range (50℃-250℃) through the intuitive touch screen, and the built-in temperature sensor can real-time monitor and maintain the constant temperature, effectively avoiding over-baking or under-baking. This ensures that every tart shell is crispy on the outside and tender on the inside, and every cookie is golden in color, fragrant and delicious, perfectly meeting the high-quality standards of the baking industry.




In addition, a major highlight of this machine is its customizable tart shell shape and size, which perfectly caters to the market’s growing demand for diverse and personalized tart products. Whether you need classic round tart shells of different diameters, creative polygon-shaped, heart-shaped, star-shaped tart shells, or special-sized tart shells for customized orders, this equipment can easily achieve it by replacing the mold (mold replacement is simple and quick, no professional skills required). It also supports the production of various types of cookies, with adjustable thickness and shape, realizing one machine with multiple uses and maximizing the utilization rate of equipment.
No matter it is a large-scale food processing factory with high-volume production needs, a bakery chain pursuing stable quality, or a small and medium-sized dessert shop focusing on personalized products, this automatic tart shell and cookie production equipment can be your powerful assistant. It is easy to operate, easy to maintain, energy-saving and environmentally friendly, helping you reduce production costs, improve product competitiveness, and stand out in the fierce market competition.
Specification
|
Model |
YH-6 |
YH-9 |
YH-12 |
YH-15 |
YH-18 |
|
Capacity |
300/h |
400-500/h |
700-800/h |
800-900/h |
1000-1200/h |
|
Molds number |
6 sets |
9 sets |
12 sets |
15 sets |
18 sets |
|
Power |
10.5kw |
12.6kw |
16.8kw |
21kw |
25.2kw |
|
Weight |
300kg |
700kg |
750kg |
800kg |
850kg |
|
Size |
D1700*1250mm |
D1600*1280mm |
D1700*1280mm |
D1800*1280mm |
D1900*1280mm |
|
Package Size |
D2000*1350mm |
D1700*1400mm |
D2000*1350mm |
D2030*1350mm |
D2100*1350mm |
|
Voltage |
220V/380V |
220V/380V |
220V/380V |
220V/380V |
220V/380V |









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