Automatic Egg Roll Machine Operation Steps

The fully automatic egg roll machine adopts the aluminum alloy drum - type circular working method, is equipped with six pairs of egg roll mold clips, a gas stove, and an air - isolated heat - preservation layer. It uses the liquefied gas heating method, and has the functions of saving time, labor and energy. It can be used for multiple purposes. One machine can produce 6 different flavors of egg roll products at the same time, meeting the different needs of customers and greatly improving work efficiency and increasing business income. The machine occupies a small area, can be operated by one person, requires less investment, yields quick results, and is easy to learn. The products produced have a fresh golden color and are popular among all levels of people. It is an ideal equipment for starting a business and getting rich.

The fully automatic egg roll machine has the function of saving effort and resources. It not only has high efficiency and low manufacturing cost, but also has the advantages of small floor space and low investment cost. It is easy to learn and can be operated by one person. The products made by the gas egg roll machine adopt the manual circulation working method of aluminum alloy profile, equipped with six pairs of egg roll mold clips, advanced gas stove, and air isolation heat insulation layer, and the liquefied petroleum gas heating method, which has the function of saving cost and resources. One machine can be used for multiple purposes. One device can produce 6 different flavors of egg roll products at the same time, meeting the different needs of customers and greatly improving work efficiency and increasing business income. The equipment has a small floor space, can be operated by one person, has low investment, quick results, is easy to learn, and the products produced are golden yellow, tender, and loved by both the young and the old.

  After unpacking, install the handle, wash the six pairs of egg roll molds thoroughly with clean water, place the stove on the support frame, and connect the ventilation pipe.

  Use an electric lighter to ignite the stove and adjust the fire to an appropriate size.

  Rotate the handle to evenly heat the egg roll molds to around 200 degrees.

  Use a force - adding rod to open the mold, brush the mold with cooking oil, place the well - stirred batter in the center of the egg roll mold clip with a soup spoon of appropriate size, and then fasten the mold. When working on the sixth egg roll mold in sequence, the first plate is already cooked and can be taken out. Then pour on the batter and continue to work in sequence and cycle.