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3 Key Features of Walnut Shortbread Machine

Feb. 27, 2026

The simple structure

The multi-functional walnut shortbread machine has a simple structure. The separating knife is installed at the adjusted * position. The embossing roller is specially designed to overcome the uneven wear of the separating knife. The pattern roller can be taken out in a nearly vertical position, which is convenient for replacement. This machine is divided into two types: baking with a hot air rotary furnace for tray type and direct baking with a tunnel furnace.

3 Key Features of Walnut Shortbread Machine

Is used for embossing and demoulding

The multi-functional walnut shortbread machine is used for embossing and demoulding of walnut shortbread biscuits. The dough prepared by the dough mixer is embossed into various shapes and biscuits of different weights to form blanks.

The high output

It has a high output. The outer shell of the current walnut shortbread machine is made of all stainless steel and is equipped with an imported motor, which ensures the product quality and demoulding.

The multi - functional walnut shortbread machine is composed of two major parts: the mold - forming system and the tray chain conveying system. They are respectively driven by speed - regulating motors, and the production speed can be adjusted. The forming system is equipped with a feeding roller, a mold roller, and a rubber roller. The prepared dough is put into the hopper, and through the feeding and extrusion of the feeding roller and the mold roller, it is formed into walnut shortbread blanks. Then, the blanks are conveyed to the baking tray by the canvas belt dragged by the rubber roller. The tray chain is driven by a speed - regulating motor, and the spacing of the walnut shortbread blanks on the flat tray can be determined according to production needs. In addition, the machine is also equipped with several adjustment mechanisms in its structure: the canvas tension and deviation - adjusting mechanism, the left - right and up - down adjustment mechanism of the dough - dividing knife, the canvas sticky - material cleaning and scraping mechanism, the feeding gap adjustment mechanism, etc.